An even-hoofed herbivorous mammal of the genus Camelus with distinctive fat deposits on its back called hump. Well-known for its survival capability in extreme temperatures and harsh environments for up to two weeks without food and water.

Camels have been domesticated for transportation and as livestock that provide milk, meat, leather and hair for commodities such as textiles or felted bags.

Examples

Dromedary camel (one-humped)

Bactrian camel (two-humped with thicker hair)

See also

• llama
• List of Animals

The following tags implicate this tag: bactrian_camel and dromedary_camel (learn more).

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